A spring time classic It’s hard to have spring or Easter without carrot cake. Carrot cake is one of my favorite cakes since I was a little girl. Moist delectable cake layers, rich cream cheese frosting, warm spices, and delightful surprises of crunch from the hidden walnuts. Many traditional carrot cakes are super spice induced…
Desserts
Cream Cheese Icing
Easy as 1-2-3 This easy cream cheese icing recipe is here for your reference as it is so versatile. You can use this icing for muffins, pastries, cinnamon rolls, coffee cakes, or even something like my birthday cake french toast! If you love extra icing like I do, don’t be afraid to double up this…
Orange Chocolate Chip Cookie Bars
Chocolate + Orange If chocolate chip cookies and blondies had a love child, it would be these cookie bars, plus orange! Chocolate and orange have been going together for a long time now. It is a classic flavor combination I happen to love…probably more than chocolate and berries! I know, I know…I’m a monster! LOL…
Pina Colada Bread Pudding
Pineapple + Coconut = Love Pina coladas; A classic tropical drink known by many. I happen to love them. However, I only drink alcohol on rare or special occasions now. It’s February and I had one thing on the brain (besides a pina colada!) ; The warmth of the summer sun. Almost the entire month…
Buttered Rum Sauce
Super easy sauce! This buttered rum sauce is one of my all time favorite dessert sauces because it is so easy. With only a few ingredients and about five minutes, you’ll be ready to sauce your favorite dessert. Buttered rum sauce is also a glaze because the sauce is quite thin. To thicken, cook the…